John Boos Pro-Bowl 2-Compartment Bakery Sink with Dual 20-Inch Drainboards, 14-Gauge Stainless Steel, 20 x 28 x 14-Inch Bowls Commercial Ice Makers easy-to-clean prep surface with added

easy-to-clean prep surface with added undershelf storage and a stable

Polished and anodized aluminum construction is built for durability and easy cleaning

000 BTU total for powerful

High Polished Chrome Finish

48" Thermostatic Griddle - 2 Open Burners - Double Convection Ovens Built for the heaviest commercial production

John Boos Pro-Bowl 2-Compartment Bakery Sink with Dual 20-Inch Drainboards, 14-Gauge Stainless Steel, 20 x 28 x 14-Inch Bowls Commercial Ice Makers easy-to-clean prep surface with addedJohn Boos Pro Bowl 2 Compartment Bakery Sink with Dual 20 Inch Drainboards, 14 Gauge Stainless Steel, 20 x 28 x 14 Inch Bowls Stainless Steel Base, 10 Inch Backsplash, Floor Model Built for high volume prep and wash stations, this Pro Bowl sink pairs two deep compartments and dual drainboards with a rugged 14 gauge stainless steel construction and stable stainless base. Two 20 inch drainboards provide extra landing and drying space on both sides of