Black Angus Cabernet Sauvignon 2017 WHITEWINE easy and quick to prepare

easy and quick to prepare by topping off with sparkling water

In terms of food pairing

and a visionary named Greg Trott stepped in

The Banrock Station Sauvignon Blanc displays lifted citrus

born in the Rhône Valley

Black Angus Cabernet Sauvignon 2017 WHITEWINE easy and quick to prepareDark red with crimson hues, lifted cassis, blackcurrant leaf and cedar. Ripe black fruits accompanied by a refreshing bright palate with classic Heathcote eucalypt mint characters. Bold generous mid palate displaying fruit intensity and ripe textured tannins. Exceptional concentration and purity combined with restrained structure and balance.