Valdouro Ruby Port pascal-jolivet mushroom-based dishes or roasted vegetables

mushroom-based dishes or roasted vegetables

Pair this wine with hearty meat dishes

The grapes used in this Riesling are hand-harvested and picked early to preserve the powerful floral aromatics and bright citrus acidity that are characteristic of the region

juicy wine with vibrant acidity and plenty of weight and length on the palate

It's a celebration of Veneto's winemaking excellence

Valdouro Ruby Port pascal-jolivet mushroom-based dishes or roasted vegetablesA sweet and soft port with good body. Deep red in colour and with a fruity aroma, this fantastic ruby port is perfect for any occasion and is particularly pleasurable after a meal as a digestif, with cheese, chestnuts, cashews or hazelnuts. Try it also with tarts, pies, cakes and all types of melons and berries.